Kids and adults alike will love this fresh-tasting, healthy hummus!
GREEN MONSTER HUMMUS
2 cups cooked chickpeas (or one can, drained)
1/4 cup tahini paste
1 teaspoon garlic powder or minced garlic
1-2 tablespoons lemon juice
1 tablespoon Braggs or soy sauce
1/2 cup water
1/4 cup extra virgin olive oil (EVOO)
1 teaspoon sea salt
1 teaspoon oregano
1 teaspoon dry basil (or add fresh leaves)
2 cups spinach, kale, swiss chard, or whatever dark greens you have available!
1 – Combine all in a food processor and pulse until well-combined, scraping the sides as necessary
2 – Serve with veggies, pita bread, crackers, or your favorite dipping foods.